Segorbe houses a museum with many surprises for gastronomy lovers. The Oil Museum is a must for those who enjoy this delicacy, liquid gold that gives life to our dishes and is part of our Mediterranean character.
The Oil Museum is an old restored oil mill that still preserves original elements that were used to produce olive oil. In the semi-basement you will find an audiovisual that explains the evolution of olive cultivation, its harvesting, the different kinds that exist in the area and how the oil is made.
